HOTEL SOOKIE
COFFEE SHOP
Sookie's Coffee Shop
Nestled behind a large shop window with gold lettering, the Hotel Sookie's coffee shop is undoubtedly one of its best features. Come and enjoy the coffee shop's sweet, savoury and caffeinated delights all day long, from breakfast to aperitif, right in the heart of Paris.
Open every day of the week from 7.30am to 6.30pm and from 8am to 6.30pm at weekends.
For everyone's comfort and to preserve the peaceful atmosphere of the breakfast area, computers may be used from 11am.
Relax all day long
At hotel Sookie, there's no time to treat yourself. All day long, different areas welcome you to meet, relax or work.
From breakfast to lunch, from snacks to aperitivo, and for brunch every weekend (11 am-3pm), the Sookie's coffee shop opens its doors to you in a vibrant and warm atmosphere. Our all day long coffee shop offers a wide selection of sweet and savoury dishes for all to enjoy. Whether you prefer avocado toast or chocolate Babka, flat white or cappuccino, natural wine or local beer, everyone will discover a generous and sharp selection of local and seasonal products.
The day is coming to an end? Escape to the small lounge with its large terracotta sofa, and choose your favourite from among our 1000 jazz, funk and soul records.
Have you enjoyed our pastries? Think about ordering, we have a selection of our best products available for takeaway!
Our breakfast
In the early morning, after enjoying a stretch in a beautiful suite, visitors come down to the coffee shop to savour an espresso, a cortado or a cappuccino. The breakfast, served "à la carte" or in the formula every morning from 7am to 12pm on weekdays and from 8am to 12pm at weekends, is undoubtedly one of the hotel's best features. Our formula includes a freshly squeezed juice, a hot drink, a pastry or bread with butter and jam, a dish of your choice between the Granola, the fresh fruit plate, the farm eggs or the egg Benedict.
All products are carefully selected, favouring short circuits, sourced locally and respecting the seasons.
The best example: the Sookie's coffee, organically grown, fair trade and 90% carbon-free, delivered by sail with TOWT, an alternative and virtuous carrier.
